Skip to contentPLEASE NOTE: We deliver once a month on set delivery routes (see our delivery calendar), except for wine-only orders, which are delivered via courier anytime, anywhere in RSA. Find out more on our FAQs page. Dismiss
The hunter’s share – a variety of cuts of this season’s gemsbok (oryx) from the Bo-Karoo veld, expertly butchered by Ryan Boon. This meat is as lean & free range as they come but we add some fat from our pasture raised “Lowerland Rietskaap” sheep in the wors and droëwors.
Contents: Includes a variety of venison, including wors, mince, patties, droëwors and biltong.
Shelf life: 4 months in freezer (below 0 degrees Celsius). Once defrosted, 3-4 days in refrigerator.
Storage: Store meat in freezer and let it thaw slowly (in the refrigerator) for best results. Bring to room temperature before cooking.
We are taking a delivery break for the month of May.
Orders processing & delivery will resume from 4 April. Please look at our delivery calendar for upcoming delivery dates from 18 April. Out of stock items will be available by 12 April.
