The diversity of products we offer in our basket reflects the biodiversity and health of the soil and the farm. We bring our products straight to consumers, making it as accessible and affordable as possible. We strive to farm sustainably and regeneratively with a focus on perennial species. We also want to explore and demonstrate resilient solutions, on a small and large scale, to agricultural issues toward climate change and geopolitical challenges. By creating a safe, prosperous, and environmentally regenerative farm we aim to serve this and future generations. Through our contribution toward social and environmental regeneration we hope to inspire, teach, and capacitate others to do the same, while contributing to a healthy food system.

Since 2016, our perennials, grains, and vegetable crops are certified organic and we continue to convert more fields and animals to organic practices each year. Our agricultural practices include

• Crop rotations
• High density holistic grazing with mixed herds of grazing animals
• Closed loop, integrated production systems
• Interplanting, green planting, no till planting and relay cropping
• Using cover crops and manure to increase soil fertility and lower external inputs
• Minimal interventions, moving away from synthetic fertiliser and chemical control measures